 |
| ITEM |
PRICE |
| CALAMARI |
$8.95 |
| (Crispy fried squid rings) |
|
| CHICHARON BULAKLAK |
$9.25 |
| (Deep fried ruffle fat) |
|
| LUMPIANG SHANGHAI |
$8.95 |
| (Pork filled eggrolls) |
|
| KALESA LOLLIPOP WINGS |
|
$9.25 |
| (Kalesa#39;s Original Recipe Fried Chicken Wings) |
|
| TOKWA#39;T BABOY |
$9.25 |
 |
| ITEM |
PRICE |
| PANCIT MIKI BIHON |
$9.25 |
| (Rice & egg noodles
w/ chicken, shrimp & veggie) |
|
| PANCIT BIHON |
$9.25 |
| (Rice noodles with chicken,
shrimp & veggie) |
|
| PANCIT PALABOK |
$9.25 |
| (Rice noodles w/ shrimp
sauce) |
|
| PANCIT MALABON |
$9.75 |
| (Thick rice noodles topped
with seafood, pork & smoked fishflakes) |
|
| SPAGHETTI ALA PINOY |
|
$9.25 |
| (Fried sesame coated prawns) |
|
| LOMI GUISADO |
$9.75 |
| |
 |
| ITEM |
PRICE |
| KARE KARE |
$13.95 |
| (Ox tail chops, beef tripe
& vegetables in peanut sauce) |
|
| BEEF MECHADO |
$10.75 |
| (Braised slices of beef
with potatoes and pepper) |
|
| BEEF NILAGA |
$12.25 |
| BEEF SINIGANG |
$12.25 |
| (Beef shank steak w/gravy on a sizzling plate) |
|
| BEEF BISTEK |
$12.55 |
| (Tender slices
of beef braised in soy souce, topped with onion rings) |
| KALDERATA SHORT RIBS |
$12.55 |
|
 |
 |
| ITEM |
PRICE |
| TAPSILOG |
$8.75 |
| (Tapa, sinangag at itlog) |
|
| TOCILOG |
$8.55 |
| (Tocino, sinangag at itlog) |
|
| LONGSILOG |
$8.55 |
| (Longganiza, sinangag at itlog) |
|
| BANGSILOG |
$8.75 |
| (Bangus, sinangag at itlog) |
|
| SISIG SILOG (spicy) |
$8.75 |
| (Sisig, sinangag at itlog) |
|
(Served w/garlic rice & 2 eggs) |
|
 |
| (No sizzling plate for take out) |
| ITEM |
PRICE |
| SIZZLING SISIG |
$10.75 |
| (Our signature sisig on
sizzling plate) |
|
| SIZZLING GRILLED SQUID |
$9.95 |
| SIZZLING BANGUS SISIG
(spicy) |
$11.75 |
| (Chopped milkfish topped
w/ pork bits and special sauce) |
|
| |
|
 |
| ITEM |
PRICE |
| BROASTED CHICKEN |
$9.75 |
| (Breaded chicken broasted
to perfection) |
|
| CHICKEN BBQ (3pcs� 6� stick) |
$8.25 |
| (Grilled skewered chicken) |
|
| CHICKEN ADOBO sa gata |
$9.50 |
| KALESA LOLLIPOP WINGS |
$9.25 |
| CHICKEN ADOBO |
$9.50 |
| (Chicken braised in a
flavorful garlic-vinegar) |
|
| CHICKEN INASAL |
$9.25 |
| CHICKEN TINOLA |
$11.25 |
| CHICKEN SINAMPALUKAN |
$11.25 |
| |
|
| |
 |
|